The MRLA is conducting a Serv Safe Food Manager session for restaurant staff. The event will be June 10, 2025 from 8-5 at the Hancock Community Center. Registration is required by May 27, 2025 at this link https://www.mrla.org/servsafe-food-manager.html
Tuesday Jun 10, 2025
8:00 AM - 5:00 PM EDT
June 10, 2025 8am-5pm
Hancock Community Center
Heidi Hiner
571-775-3803
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Printed courtesy of www.keweenaw.org/ – Contact the Keweenaw Chamber of Commerce for more information.
902 College Ave, Houghton, MI 49931 – (906) 482-5240 – info@keweenaw.org